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Apple Varieties Available
- closed for the 2019 season
Blog Archive
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2013
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August
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- Saucesational: An Experiment in Applesauce–Sansa
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- Lapacek’s Orchard Photo Booth
- Saucesational: An Experiment in Applesauce–William...
- The Incredible, Edible Egg
- Saucesational–An Experiment in Applesauce: Chenan...
- Fresh Unpasteurized Apple Cider
- Pretty Turtle Boutique: A Craft-Apple-Ar Preview
- Baking Mixes
- Farm to School and Other Partnerships
- Woolly Purses: A Craft-Apple-Ar Preview
- Secondhand News Vintage Vintage: A Craft-Apple-Ar ...
- Arlington Parade!
- The Painted Daisy: Craft-Apple-Ar Preview
- Casa&Co: Craft-Apple-Ar Preview
- Saucesational–An Experiment in Applesauce: Red Gra...
- Usborne Books & More: Craft-Apple-Ar Preview
- Fall Mini Photo Sessions with Karmen Linder Photog...
- Matilda Jane: Craft-Apple-Ar Preview
- C. Alexandria: Craft-Apple-ar Preview
- Be Bold and Amazing: Craft-Appe-Ar Preview
- Farm Stop Barley Pop with Monty’s Blue Plate Diner
- Rock n Wool Winery
- Slide Food Cart and Catering: Craft-apple-ar Preview
- Saucesational–An Experiment in Applesauce–Duchess
- We Have Apples!
- Week 8 of Kids in the Garden
- Kids in the Garden–Week 7
- Raspberry Chocolate Chip Muffins
- 3rd Annual Craft-APPLE-ar!
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August
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Informative Blog Posts
Sauce-Sational: An Experiment in Applesacue
- Akane
- Arlet (Swiss Gourmet)
- Baker's Mix - August
- Baker's Mix - October
- Bella
- Bonnie's Best
- Braeburn
- Cameo
- Chenango Strawberry
- Cortland
- Cox Orange Pippin
- Crimson Crisp
- Crimson Gold
- Dandee Red
- Duchess
- Empire
- Fireside
- Frostbite
- Fuji
- Gala
- Ginger Gold
- Golden Delicious
- Golden Supreme
- Granny Smith
- Haralson
- Hazen
- Honey Gold
- Honeycrisp
- Idared
- Jonagold
- Jonamac
- Jonathan
- Jumbo
- Keepsake
- MacIntosh
- Macoun
- Melrose
- Northern Spy
- NW Greening
- Overall Summary
- Paulared
- Red Gravenstein
- Regent
- Sansa
- Scarlet
- Shizuka
- Silken
- Smokehouse
- Smoothee
- Sno (Famuese)
- Snow Sweet
- Spartan
- Sweet 16
- Tolman Sweet
- Valstar
- Wealthy
- William's Pride
- Wolf River
- Zestar!
Popular Posts
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This really only belongs on my crafty blog but since Diane and I both created a quilt for the contest I thought I’d share it with you all o...
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The 2018 apple season started out with not the best weather – it rained and rained and rained some more. One afternoon on a whim, my mother...
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Our vertical planters all started with this one wall. Jared made it using half logs. Once I looked at it – I realized the same goal could...
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I know that I’ve already sauced and analyzed many of these varieties the first year I did it but I seemed to have lost my notes on them! Oh...
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The Crimson Crisp is another new variety in our shop this year. It seems to me that the majority of the people that sample them end up buyi...
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Next up to talk about it the Fireside. Now, the Fireside’s are big apples and are a bit more tricky to get through my peeler, corer, slicer...
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Sunday Recipe's
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- Brandied Apple 'N Cream Cheese Pie
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- Cucumber Tomatillo Salsa
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- Great Apple Dessert
- Great Apple Dessert
- Hot Cinnamon Cider
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- Kelly's Favorite Apple Pie
- Maple Roasted Acorn Squash
- Marinated Zucchini Salad
- Microwave Apple Muffins
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- Quick Apple Dumplings
- Scalloped Apples
- Sour Cream Apple Coffee Cake
- Spiced Apple Bagel
- Spicy Apple Pancake with Cider Sauce
- Strawberry Chocolate Mint Lemonade Cooler
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- Warm Apple Pudding
- Wilted Swiss Chard with Fresh Basil
- Zucchini Bread
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Baking Mixes
Apples bake into such tasty desserts…but sometimes you might just not feel like pulling all the ingredients out of the cupboard or heading to the neighbor to borrow a cup of sugar.
Did you know that we have quite a few pre-made baking mixes available at the orchard to save you a little time?
You can mixes for crisp, cakes, and muffins! The other morning, Cedi and I decided to surprise the family by making an Apple Crisp. I grabbed one of our mixes and before we knew it – we had a delicious, aromatic apple crisp baking in the oven.
Cedi did the peeling, coring, slicing, of the apples for me. All we needed was a quarter peck of apples – we decided to add just a few scarlet apples to the mix just for the fun pink color! And yes – I love my suction peeler/corer/slicer machine. It saves me so much time whenever I’m baking or making sauce! We have both the suction and clamp machines available in our shop.
Once we had the apples peeled, sliced and cored, we just had to add the mix to some butter, sprinkle it over the apples and put it in the oven!
And just over 30 minutes later we had a delicious little dessert to go along with our lunch!
So, next time your in the shop see what Baking Mixes we have out. They’re great for a special treat when you’re feeling a little lazy and almost make great gifts! (A new teacher perhaps…)
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