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Sunday: 10am to 5pm

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Drop off your plastic bags and canning jars at the orchard and we'll re-use them!

We're always looking for wagons for people to use when they go to our pumpkin patch - feel free to drop off your old or un-used wagons at the orchard!

We're also happy to take any picnic tables you're getting rid of - even if it's just the 'bones' of the table.


Apple Varieties Available

  • Arlet
  • Baker's Mix
  • Bella (aka Rebella)
  • Cortland
  • Cox Orange Pippin
  • Crimson Crisp
  • Empire
  • Gala
  • Haralson
  • Hazen
  • Honeycrisp
  • Jonamac - low
  • Jonathan
  • JUMBO (small crop)
  • MacIntosh
  • NW Greening
  • Shizuka
  • Smokehouse
  • Spartan
  • Wolf River
  • Zestar!- very low

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Where Can you Find Us?

OPEN for the 2019 Season!

N1959 Kroncke Road
Poynette, WI 53955

Take Hwy 51 North from Madison, go straight onto Hwy 22, turn east (right) onto Hwy 60 almost immediately. Drive 2 miles and go North (left) onto Kroncke Road. We're just over a mile on the left-hand side.

Want to talk to someone?
(608) 635-4780

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Sunday, July 12, 2009

Sunday Recipe - Coconut Apple Cake

This recipe comes from the Wisconsin Apple Grower's Association Cookbook...looks good to me :)

Coconut Apple Cake
Janet Brooks, Oshkosh
1995 Finalist

2/3 cup sugar
2/3 cup cream of wheat (uncooked)
1/2 cup shredded coconut
1/3 cup flour
4 tsp baking powder
2 tsp vanilla
1 cup plus 1 T 2% milk
3 to 4 apples, chopped
1/4 cup liquid margarine

Mix all dry ingredients in a bowl. Add milk, vanilla and margarine. Mix together into a batter. Pour into a greased cake pan with removable sides. Top with peeled, chopped apples. A sprinkle of cinnamon can be added to taste. Bake in 350-degree oven about 40 minutes. Serve slightly warm with cream or ice cream.


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