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Tuesday - Saturday: 9am - 6pm
Sunday: 10am to 5pm
Monday: Closed


Drop off your plastic bags and canning jars at the orchard and we'll re-use them!

We're always looking for wagons for people to use when they go to our pumpkin patch - feel free to drop off your old or un-used wagons at the orchard!

We're also happy to take any picnic tables you're getting rid of - even if it's just the 'bones' of the table.


Other Edibles at the Orchard

  • Apple Butter
  • Apple Pie in a Jar
  • Applesauce (smooth and chunky)
  • Caramel Apple Jam
  • Caramel Apples
  • Caramel Coating
  • Caramel Topping
  • Honey
  • Honeycrisp Applesauce
  • Maple Syrup
  • Rhuby Razz
  • Seedless Raspberry Spread
  • Spiced Cider Syrup

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Where Can you Find Us?

We are NOT a pick-your-own apple orchard. We are open for the 2017 season:
Click here for our seasonal daily hours.

N1959 Kroncke Road
Poynette, WI 53955

Take Hwy 51 North from Madison, go straight onto Hwy 22, turn east (right) onto Hwy 60 almost immediately. Drive 2 miles and go North (left) onto Kroncke Road. We're just over a mile on the left-hand side.

Want to talk to someone?
(608) 635-4780

Sunday, April 19, 2009

Sunday Recipe - Warm Apple Pudding

Since I have a sore (I keep trying to write "soar" instead of "sore"...sort of a annoying!) throat and a cold I thought this sounded good:

Warm Apple Pudding
by Diane Lapacek

4 large apples, peeled, cored, and sliced
1/2 c. brown sugar
1/2 tsp. cinnamon
1 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. brown sugar
1 T. oil
1 egg
1 tsp.vanilla
1/2 c. milk

Put apples into greased 8-inch square pan. Sprinkle sugar and cinnamon over. Combine remaining ingredients. Beat for 2 minutes. Pour over apples. Bake for 35 to 40 minutes at 375-degrees.

Enjoy! Don't forget you can purchase your very own copy of Apple-tizing Recipes from Lapacek's Orchard either from my online store, KimsCraftyApple, or a Lapacek's Orchard this coming fall.


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