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Tuesday, October 3, 2017
Bonnie’s Best Apples–Applesauce Analysis
Bonnie’s Best apples are an apple that were developed right here in Wisconsin. They are a great later season tart apple that are nice and crunchy!
Let’s see how the Bonnie’s Best does as an applesauce!
I peeled/cored/sliced them and popped them right into the mini slow cooker. I had a lot of Bonnie’s Best in the house so I really loaded my slow cooker full.
In just over an hour I had juicy, chunky applesauce. It was sweet, tangy applesauce. It was full of flavor and definitely a winner. I’m glad I had made a big batch as my girls just gobbled it up at dinnertime.
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