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HOURS

Tuesday - Saturday: 9am - 6pm
Sunday: 10am to 5pm
Monday: Closed

PLEASE HELP RECYCLE!

Drop off your plastic bags and canning jars at the orchard and we'll re-use them!

We're always looking for wagons for people to use when they go to our pumpkin patch - feel free to drop off your old or un-used wagons at the orchard!

We're also happy to take any picnic tables you're getting rid of - even if it's just the 'bones' of the table.

Thanks!

Other Edibles at the Orchard

  • Apple Butter
  • Apple Pie in a Jar
  • Applesauce (smooth and chunky)
  • Caramel Apple Jam
  • Caramel Apples
  • Caramel Coating
  • Caramel Topping
  • Honey
  • Honeycrisp Applesauce
  • Maple Syrup
  • Rhuby Razz
  • Seedless Raspberry Spread
  • Spiced Cider Syrup

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Where Can you Find Us?

We are NOT a pick-your-own apple orchard. We are open for the 2017 season:
Click here for our seasonal daily hours.

N1959 Kroncke Road
Poynette, WI 53955

Take Hwy 51 North from Madison, go straight onto Hwy 22, turn east (right) onto Hwy 60 almost immediately. Drive 2 miles and go North (left) onto Kroncke Road. We're just over a mile on the left-hand side.

Want to talk to someone?
(608) 635-4780

Sunday, September 9, 2012

Saucesational – An Experiment in Applesauce: Paulared

Today I’m taking a look at a fantastic early apple.  It typically ripens around August 15th and is one of the first apples we have available to you each apple season.  Of course, this year, we started picking our Paulareds at the end of July.  They are a wonderful early season apple but they do not keep well.  We are nearing the very end of our Paulareds.  They’re still good – but a bit softer than they were in the beginning of their season.  If you LOVE the Paulareds but don’t like soft apples – let me tell you – they make an excellent sauce.
Last week I took the apples and peeled/cored/sliced them and put them in the pot just like I’ve done before.  About 2 hours later I came and stirred them and the sauce looked perfect.  Not completely mushed down but close.  When I tasted it it was a wonderful, sweet, apple-y tasting sauce.  Definitely a winner in my book. 

Past Apple Tests:

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