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Apple Varieties Available
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Blog Archive
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2009
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August
(23)
- Kim, The Auction and the Baking Sheets
- Recipe Sunday – Brandied Apple ‘N Cream Cheese Pie
- CIDER DONUTS!
- U Pick Veggies
- Fun Customers – New Gadget
- The Raspberries and the Cricket
- ZESTAR!
- What Can We Do At the Orchard?
- Sunday Recipe – Great Apple Dessert
- Lapacek’s Orchard Welcomes Itsy, ZESTAR!, and Tree
- The Meadow
- To Market I Go!
- New Planter at Kroncke Road Orchard
- Paula Red – First Fruit of Wisconsin’s Apple Season
- Recipe Sunday – Apple Cheddar Bread
- CARAMEL APPLES are READY!
- Apple Season is HERE!
- The Honey Jar-ers!
- Recipe Sunday – Apple Chicken Salad/Sandwiches
- What’s Growing at the Bohling Road Orchard?
- What’s New at the Kroncke Road Orchard?
- Lapacek’s Orchard in the Poynette Press (last year)
- Recipe Sunday - Apple Upside-Down Cake
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August
(23)
Informative Blog Posts
Sauce-Sational: An Experiment in Applesacue
- Akane
- Arlet (Swiss Gourmet)
- Baker's Mix - August
- Baker's Mix - October
- Bella
- Bonnie's Best
- Braeburn
- Cameo
- Chenango Strawberry
- Cortland
- Cox Orange Pippin
- Crimson Crisp
- Crimson Gold
- Dandee Red
- Duchess
- Empire
- Fireside
- Frostbite
- Fuji
- Gala
- Ginger Gold
- Golden Delicious
- Golden Supreme
- Granny Smith
- Haralson
- Hazen
- Honey Gold
- Honeycrisp
- Idared
- Jonagold
- Jonamac
- Jonathan
- Jumbo
- Keepsake
- MacIntosh
- Macoun
- Melrose
- Northern Spy
- NW Greening
- Overall Summary
- Paulared
- Red Gravenstein
- Regent
- Sansa
- Scarlet
- Shizuka
- Silken
- Smokehouse
- Smoothee
- Sno (Famuese)
- Snow Sweet
- Spartan
- Sweet 16
- Tolman Sweet
- Valstar
- Wealthy
- William's Pride
- Wolf River
- Zestar!
Popular Posts
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This really only belongs on my crafty blog but since Diane and I both created a quilt for the contest I thought I’d share it with you all o...
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The next apple I sauced is another one of our newer varieties – Sweet 16. I peeled, cored and sliced the Sweet 16’s like I always do. It t...
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This cheesecake is rich and creamy, but the real showstopper is the caramel apple topping. If it weren't for my naked cheesecake that...
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Hello everyone! Can you believe that the 11th Hand Crafted Hoedown for the Holiday is less than a month away!? I know I can’t! I definit...
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I made some more applesauce the other day for my Saucesational Analysis. This time I took a new customer favorites – the unique and tasty –...
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One of my favorite things about the orchard is that it gives us the opportunity to take unwanted items, old items, odd items, and use them a...
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Sunday Recipe's
- Amish Apple Grunt
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- Apple Cheddar Bread
- Apple Chicken Salad/Sandwiches
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- Apple-Jalepeno Preserves
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- Baked Oatmeal
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- Brandied Apple 'N Cream Cheese Pie
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- Cucumber Tomatillo Salsa
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- Great Apple Dessert
- Great Apple Dessert
- Hot Cinnamon Cider
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- Kelly's Favorite Apple Pie
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- Marinated Zucchini Salad
- Microwave Apple Muffins
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- Pumpkin Pie Cake
- Quick Apple Dumplings
- Scalloped Apples
- Sour Cream Apple Coffee Cake
- Spiced Apple Bagel
- Spicy Apple Pancake with Cider Sauce
- Strawberry Chocolate Mint Lemonade Cooler
- Tangy Ham in Cider
- Tomatillo Salsa Verde
- Warm Apple Pudding
- Wilted Swiss Chard with Fresh Basil
- Zucchini Bread
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Paula Red – First Fruit of Wisconsin’s Apple Season
This come directly from the Wisconsin Apple Grower Association Cookbook.
Nature did what plant breeders couldn’t – produce a McIntosh-type apple that matures in late summer rather than fall.
Paula Red is considered a McIntosh mutation, discovered around 1960 near a McIntosh orchard by grower Lewis Arends of Sparta, Michigan. Mr. Arends named the new variety after his wife, Pauline.
Paula Red has the pleasing tartness of McIntosh and a similar appearance with a red blush over a yellow-green background.
Sink your teeth into this tart, crisp apple, with light to cream-colored flesh and you’ll know fall is just around the corner.
Paula Red is a short-season apple typically from August 10 through early October and is equally good for eating, sauces [makes a pink applesauce!], juices or pies.
Apples that mature before Labor Day won’t keep more than a few days, so enjoy them while they’re available. Why not kick off the apple season with a fresh, summer apple salad.
These are now available at our store!
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