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Blog Archive
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2012
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October
(34)
- Apple-Palooza Pie Contest
- 2012 Apple Palooza – Final Schedule
- 6th Annual Hand Crafted Hoedown for the Holidays 2012
- Apple Pie Ideas
- Apple-Azing Race: "I Scream, You Scream: A Mystery...
- Apple-Azing Race: “Dewey” by Vicki Myron Challenge
- Apple-Azing Race: Arnie the Doughnut by Laurie Kel...
- Sauce-Sational – An Experiment in Applesauce Summary
- Vintage
- What’s Cooking?
- Jalapeño-Ginger Butternut Squash Soup
- Apple-azing Race: “Cider House Rules” by John Irvi...
- Alice in Dairyland
- Apple Pie In a Jar – more than for just pies
- Saucesational – An Experiment in Applesauce: Shizuka
- Saucesational – An Experiment in Applesauce: Idared
- Apple-Azing Race: "Wizard of Oz" by L. Frank Baum ...
- Apple-Azing Race: "Grapes of Wrath" by John Steinb...
- Saucesational – An Experiment in Applesauce: Empire
- Tipsy Applesauce
- Apple Jam
- Brandied Apples
- Saucesational – An Experiment in Applesauce: Spartan
- Saucesational – An Experiment in Applesauce: Cortland
- Apple-Azing Race: “The Complete idiots guide to wo...
- Saucesational – An Experiment in Applesauce: Sweet 16
- Saucesational – An Experiment in Applesauce: Snow ...
- Photo Scavenger Hunt at Lapacek’s Orchard
- Taffy Apple Cake
- Apple-Azing Race: "Animal Farm" by George Orwell C...
- Recipe- Roasted Pumpkin Seeds
- RAWards – VOTE Now please – non apple related
- Apple Pie Baking Contest – Prizes, Judges and Crit...
- Apple-Palooza 2012
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October
(34)
Informative Blog Posts
Sauce-Sational: An Experiment in Applesacue
- Akane
- Arlet (Swiss Gourmet)
- Baker's Mix - August
- Baker's Mix - October
- Bella
- Bonnie's Best
- Braeburn
- Cameo
- Chenango Strawberry
- Cortland
- Cox Orange Pippin
- Crimson Crisp
- Crimson Gold
- Dandee Red
- Duchess
- Empire
- Fireside
- Frostbite
- Fuji
- Gala
- Ginger Gold
- Golden Delicious
- Golden Supreme
- Granny Smith
- Haralson
- Hazen
- Honey Gold
- Honeycrisp
- Idared
- Jonagold
- Jonamac
- Jonathan
- Jumbo
- Keepsake
- MacIntosh
- Macoun
- Melrose
- Northern Spy
- NW Greening
- Overall Summary
- Paulared
- Red Gravenstein
- Regent
- Sansa
- Scarlet
- Shizuka
- Silken
- Smokehouse
- Smoothee
- Sno (Famuese)
- Snow Sweet
- Spartan
- Sweet 16
- Tolman Sweet
- Valstar
- Wealthy
- William's Pride
- Wolf River
- Zestar!
Popular Posts
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This really only belongs on my crafty blog but since Diane and I both created a quilt for the contest I thought I’d share it with you all o...
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The 2018 apple season started out with not the best weather – it rained and rained and rained some more. One afternoon on a whim, my mother...
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There are so many things I want to share with you it’s hard to decide what to blog about first! I’m going to start with these crazy looking...
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I went for a walk through the orchard last night with my daughter and it looks to us like the blooms might start to pop around the first of ...
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Next up to talk about it the Fireside. Now, the Fireside’s are big apples and are a bit more tricky to get through my peeler, corer, slicer...
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Our vertical planters all started with this one wall. Jared made it using half logs. Once I looked at it – I realized the same goal could...
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Sunday Recipe's
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- Tomatillo Salsa Verde
- Warm Apple Pudding
- Wilted Swiss Chard with Fresh Basil
- Zucchini Bread
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Apple Pie Baking Contest – Prizes, Judges and Criteria
I wanted to be ahead of the game this year and promote everything for Apple Palooza 2012 as soon as I could. So – right away, I’m going to give you a summary on our judges, prizes and the things the judges will look at when determining the best pie!
Judges
First, I’m going to tell you who are judges are:
Returning from last year…
Becky Gutzman, WNEP Coordinator for UW Extension – read a great interview with her HERE. Also, this past year Becky was asked to be a judge in the National Pie Baking Championship. She had to judge in the pumpkin pie and raisin pie categories. I’m so excited to have her back to judge again!
Alan Otto, Capri’s Godfather and he’s had 33 years of pie eating experience
Patricia Fischbeck, the inn keeper of a beautiful Bed and Breakfast – the Speckled Hen Inn
Bob Lapacek, Frank’s brother and LOVER of all desserts.
New to our judges panel this year…
Julie Hornbacher of Julie’s Java in Columbia - An amazing baker, cook and person!
Naomi Richardson of Glitter Workshop – a natural lover of all things pie who watched on the sidelines jealously last year wishing she was a pie judge and pleaded with me for months to let hr be one.
Julie Schnell of Windsor Breads in Windsor – fabulous baker, loves to cook, and a wonderful, bubbly personality!
Jesse Graham – a good friend of mine from college who was always baking or cooking food – including the BEST Thanksgiving dinners I’ve ever had (sorry Mom and Diane). He recently moved back to Wisconsin and this 6’ 5” guy LOVES apple pie!
My wonderful mother, Joan Van Grunsven, has agreed to be the official pie cutter this year! Thanks again mom!
Prizes
Everyone that brings a pie will receive a “I Baked an Apple Pie” pin made by The Glitter Workshop but there will also be a 3rd, 2nd, and of course GRAND PRIZE for the top three pie bakers.
I will be expanding greatly on these prize lists because – Food Fight Restaurant Group has agreed to sponsor Apple-Palooza with lots of great gift certificates for winners and participants! AMAZING! So excited! I was just checking out their list of restaurants – so many of my already favorites and still so many I’ve been wanting to visit!
Grand Prize
The best pie maker will take home a new Apple Machine: Peeler, Corer, Slicer from Lapacek’s Orchard (if you already have one you can have $25 towards apple products at the store instead). These Machines make baking with apples easy peasy!
Second Place
Our second place winner will take home a gift certificate of $10 good for any Lapacek’s Orchard Apple products.
Third Place
Third place will take home a gift certificate of $5 good for any Lapacek’s Orchard Apple products.
Prize Summary
These prize lists will continue to grow as I collected prizes, donations (email me if you want to donate a prize – lapaceksorchard {at} gmail {dot} com), and figure out more ideas on what a ‘master’ pie maker would appreciate. There may even be some random drawing prizes – all you have to do for these is bake a pie! Check back often!
If you want to enter a pie please have it to the orchard by 12:45 on Sunday, October 28th. Please email me {lapaceksorchard (at) gmail (dot) com} to let me know to expect you!
Thanks to everyone for their support of our upcoming Apple-Palooza!
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