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HOURS

Tuesday - Saturday: 9am - 6pm
Sunday: 10am to 5pm
Monday: Closed

PLEASE HELP RECYCLE!

Drop off your plastic bags and canning jars at the orchard and we'll re-use them!

We're always looking for wagons for people to use when they go to our pumpkin patch - feel free to drop off your old or un-used wagons at the orchard!

We're also happy to take any picnic tables you're getting rid of - even if it's just the 'bones' of the table.

Thanks!

Other Edibles at the Orchard

  • Apple Butter
  • Apple Pie in a Jar
  • Applesauce (smooth and chunky)
  • Caramel Apple Jam
  • Caramel Apples
  • Caramel Coating
  • Caramel Topping
  • Honey
  • Maple Syrup
  • Rhuby Razz
  • Seedless Raspberry Spread (almost gone)
  • Spiced Cider Syrup

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Where Can you Find Us?

CLOSED for the 2016 Apple Season. We will reopen around August 15th, 2017.
Click here for our seasonal daily hours.

N1959 Kroncke Road
Poynette, WI 53955

Take Hwy 51 North from Madison, go straight onto Hwy 22, turn east (right) onto Hwy 60 almost immediately. Drive 2 miles and go North (left) onto Kroncke Road. We're just over a mile on the left-hand side.

Want to talk to someone?
(608) 635-4780

Tuesday, August 19, 2014

2014 Kraut Update

I know many of you LOVE our Sauerkraut.  Unfortunately, we were unable to make any last season and don’t have plans at this time to make it this season.  The ripe cabbage tends to coincide with busy picking time and it just hasn’t worked the last few years.  We’ve also discovered that we just haven’t had any luck growing cabbage in the super clay soil found at the Kroncke Road location.  It seems to like the sandy soil better.

BUT we do want to share with you our recipe so you can make your own kraut at home!

So…here’s the link to how we do our delicious sauerkraut!

 

Make Your Own Sauerkraut by Mary E. Mennes

1 comments:

djrubin said...

I have been looking long and hard for a good kraut recipe and yours is brewing right now in my kitchen. Thanks so much!

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