The first annual Kraut Day at Lapacek’s Orchard took place on July 31st.  Other than it being ridiculously hot and humid the day was a success!We had a great group of people come out and learn how to make kraut – or just come and make it with us since it’s always more fun to do with lots of people. We even had someone drive all the way from Port Washington to join in the fun (thanks Stef!) The other night I helped make kraut and I secretly enjoyed the bat hammering portion of the process.       Even the youngest kraut makers were able to help out – someone had to feed the goats the excess from the cabbage.

We definitely plan on doing this again next summer so start thinking about it towards the end of July and be sure to check out our website to see when we schedule it!