Popular Posts
-
We are now going to move on from the ‘Animal Farm’ Challenge to “The Complete Idiots Guide to Working Out with a Partner” Challenge. ...
-
I am happy to be introducing you to my cousin (through marriage) – Kerry Blondheim . I first discovered what an amazing baker/cook/canner ...
-
The other day I went to my daughter, Capri’s, Kindergarten classroom to do some apple taste testing. I brought three very different apples ...
-
I feel like I just sound repetitive but we did have yet another great week with the ‘Kids in the Garden’ program. It was a bit warm but ...
-
Next up to talk about it the Fireside. Now, the Fireside’s are big apples and are a bit more tricky to get through my peeler, corer, slicer...
-
As you hopefully know by now (and if you don’t I’m glad you’re reading it now) this coming Sunday, October 30th, is the first Apple Pie Baki...
-
Pomological spring, "more or less."1 week ago
-
-
Broccoli Cheddar Chicken Pot Pie2 months ago
Recipe Sunday – Fresh Salad with A Twist
I thought this would be a good recipe to get everyone started out with in 2010!
Fresh Salad with A Twist
Kim Lapacek
1 pkg. salad
1/2 c. slivered almonds, choose the flavor that suits you
1/2 c. feta cheese, crumbled
1 c. apple, cored, sliced, and cubed
1/4 c. craisins
1/4 c. sunflower seeds
1 can mandarin oranges
croutons
shredded low-fat cheddar cheese
Mix the salad, almonds, cheese, apples, craisins, sunflower seeds and mandarin oranges in a salad bowl. Toss to blend. Put desired amount into bowl, top with croutons and shredded cheddar cheese. Top with your favorite salad dressing.
NOTE: Vinaigrettes taste amazing with this salad, but I also enjoy a good ranch dressing. Be sure to add the croutons as needed…if they sit in the salad for too long they tend to get soggy.
For this recipe and more great recipe’s get your very own Farm Fresh Recipe’s from Lapacek’s Orchard from Kim’s Crafty Apple or at the apple store when it’s open in the fall.
Posts
1 comments:
Oh, this sounds so delicious!
Post a Comment