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Apple Varieties Available
- closed for the 2019 season
Blog Archive
Informative Blog Posts
Sauce-Sational: An Experiment in Applesacue
- Akane
- Arlet (Swiss Gourmet)
- Baker's Mix - August
- Baker's Mix - October
- Bella
- Bonnie's Best
- Braeburn
- Cameo
- Chenango Strawberry
- Cortland
- Cox Orange Pippin
- Crimson Crisp
- Crimson Gold
- Dandee Red
- Duchess
- Empire
- Fireside
- Frostbite
- Fuji
- Gala
- Ginger Gold
- Golden Delicious
- Golden Supreme
- Granny Smith
- Haralson
- Hazen
- Honey Gold
- Honeycrisp
- Idared
- Jonagold
- Jonamac
- Jonathan
- Jumbo
- Keepsake
- MacIntosh
- Macoun
- Melrose
- Northern Spy
- NW Greening
- Overall Summary
- Paulared
- Red Gravenstein
- Regent
- Sansa
- Scarlet
- Shizuka
- Silken
- Smokehouse
- Smoothee
- Sno (Famuese)
- Snow Sweet
- Spartan
- Sweet 16
- Tolman Sweet
- Valstar
- Wealthy
- William's Pride
- Wolf River
- Zestar!
Popular Posts
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This really only belongs on my crafty blog but since Diane and I both created a quilt for the contest I thought I’d share it with you all o...
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The 2018 apple season started out with not the best weather – it rained and rained and rained some more. One afternoon on a whim, my mother...
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The Northern Spy is a variety we’re just finally starting to get a decent crop off. Northern Spy is an heirloom apple that characteristical...
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photo taken by bethmax - found on flickr Frequently, when we drive between our old orchard location on Bohling Rd and the new one on Kroncke...
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I have to start this post off first by saying ‘Happy First Day of Autumn!’ Now, I’m going to tell you about our new addition to our orchard:...
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I decided to decorate a few of our pie pumpkins with mustaches this year! The greatest thing – decorate with them first, then make a pie ...
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Sunday Recipe's
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- Sour Cream Apple Coffee Cake
- Spiced Apple Bagel
- Spicy Apple Pancake with Cider Sauce
- Strawberry Chocolate Mint Lemonade Cooler
- Tangy Ham in Cider
- Tomatillo Salsa Verde
- Warm Apple Pudding
- Wilted Swiss Chard with Fresh Basil
- Zucchini Bread
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Apple Season After Honeycrisp
Yes, the rumor’s are true. Our Honeycrisp have all sold out for the season. Combined with the early ripening date, the fewer bushels of apples from our trees and their huge popularity, honeycrisp had a short lived season this year.
If the honeycrisp are all gone why on earth would you still visit the orchard!? Well, we do happen to group 42 other varieties of delicious apples too! I wanted to tell you about a few that you should try out if you are a Honecrisp lover…
Jonagold – this is the apple that most Honeycrisp eaters go to after the Honeycrisp season is done.
Firm, crackling, juicy, slightly tart, flesh. Superb, rich, full flavor. Finest dessert and eating quality. Good cooking properties. Will store in common refrigerator for 3 months. Jonathan x Golden Delicious cross.
Cameo – a sweeter alternative than the Jonagold. This apple is slow to brown after being cut which is fantastic for school lunches!
Firm and crisp with a highly appealing subacid, aromatic flavor. Creamy white flesh doesn't brown when cut. Possibly Red Delicious x Golden Delicious found growing in Washington state.
Fireside – another sweeter alternative – if one of your favorite things about the Honeycrisp was there size – this is a great apple for you!
Very large fruit with sweet, pleasant flavor and fine-grained flesh good for fresh eating, salad, and baked apples. Good storage life. McIntosh x Longfield cross released by the University of Minnesota in 1943.
These are just three examples of some fantastic apples we have available still in our shop. Feel free to ask for a sample (or two, or three) the next time your in. We want you to go home happy!
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