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Kids in the Garden – Week 2 Report
We had a fun, education filled day with a little snack thrown into the mix!
Rain Gauge: 0 – inches – the wind had knocked it over… we did get 0.2 inches on Saturday though
Instructions/info for the worm farm:
- Fill farm about half full with soil.
- Shredded newspaper. Wet it before adding.
- Add food scraps
- no onions, peppers, spicy foods, citrus, dairy, or meat
- Scoops of soil with worms in them
- Add more moist, shredded paper.
- Farm bin has air holes
- Keep farm moist and dark
Once the kids were done painting there bottles and helping fill the worm farm – we did a bit of transplanting. Our chocolate mint and basil is going crazy so we thought it would be good to transplant some of them.
Next up – snack time!
Pizza Tortilla Chips
Tortilla Chips
Tomato Sauce
Shredded Mozzarella Cheese
Chopped basil and parsley from the herb garden
We had the kids dip a chip into the tomato sauce. Then we sprinkled it with mozzarella cheese and some freshly chopped herbs. It was like a mini pizza!
You can also use this to make your own pizza – use a pizza crust or soft taco shell. Cover with the tomato sauce and top with cheese and herbs. We had this for dinner tonight – I really enjoyed it!
We ended the day checking out the progress of the sunflowers. I missed the actual measuring of the plants since I was putting away the snack but some of the kids happily reported that our sunflowers are measuring between 4 and 5 inches.
Another great week for the Kids in the Garden Program. Diane hasn’t shared with me her plans for next week so I can’t give you a little teaser yet – but I’m sure it will be good!
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